ZAFRAN CATERING

TASTE AND TRUST

Bring Zafran to Your Next Event

Make Indian flavours part of your celebration with Zafran Catering.
From corporate events and private parties to weddings and special occasions, we bring authentic Indian cuisine and a modern Zafran touch to events across Bangkok and Thailand.

Catering-for-Every-Occasion

Catering for Every Occasion

Choose the experience that fits your event—from Indian buffets and live food stations to modern Indian fusion menus, tailored to your occasion, guest count, and preferences.

Perfect for

  • Corporate events
  • Weddings & celebrations
  • Private parties
  • Special occasions

ZAFRAN CATERING

INDIAN STREET FOOD (LIVE STATION)

Pani Puri / Golgappa

Crispy puris filled with spicy tangy water and potato mix.

Papdi Chaat

Crunchy papdi wafers layered with boiled potatoes, chickpeas, yogurt, chutneys, and sev for the perfect balance of sweet, sour, and spice.

Aloo Tikki

Crispy spiced potato patties served golden and flavorful.

Samosa Chaat

Crushed vegetable samosas topped with spicy chickpea curry, yogurt, chutneys, and crunchy sev.

Avocado Chaat

Creamy avocado tossed with tomatoes, onions, tangy chutneys, chaat masala, and crispy sev.

Palak Chaat

Crispy spinach fritters topped with yogurt, tangy chutneys, spices, and crunchy sev.

Corn Chaat

Sweet corn tossed with onions, lime, spices, and fresh coriander.

Chana Chaat

Spiced chickpeas mixed with onions, tomatoes, lime, and chaat masala.

Raj Kachori

Large crispy shell filled with potatoes, chickpeas, yogurt, chutneys, and sev.

Delhi Chaat

Mix of papdi, aloo tikki, and chutneys with sweet yogurt – typical Delhi-style flavor.

PASTA AND SPAGHETTI (LIVE STATION)

Butter Chicken Penne

Creamy butter chicken sauce with penne

Spaghetti Aglio e Olio

Garlic, olive oil, chili flakes, parsley

Spaghetti Pomodoro

Fresh tomato sauce, basil, parmesan

Mushroom Truffle Pasta

Creamy sauce with sautéed mushrooms and truffle oil

Drunken Basil Spaghetti (Phad Kee Mao)

Spaghetti is stir-fried with garlic, chili, bell peppers, onions, and fresh Thai holy basil

Mushroom Carbonara

Sautéed mushrooms, garlic, and rich parmesan-white sauce.

Spaghetti Carbonara

Classic Italian comfort — spaghetti coated in a rich, creamy sauce made from eggs, parmesan, and a touch of black pepper. Tossed with crispy bacon or Mushrooms

Spaghetti Tomyum Talay

Spaghetti tossed in spicy Thai tomyum sauce with mixed seafood, blending Italian comfort with bold Thai flavors.

ZAFRAN PIZZA - THIN CRUST PIZZA 12” (LIVE STATION)

Veggie Delight Pizza

Loaded with colorful bell peppers, juicy tomatoes, black olives, sweet corn, and onions — all resting on a rich tomato base and topped with gooey mozzarella (VEG)

Teekha Paneer Tikka Pizza

Cheesy classic gone bold — fresh paneer topped with crisp capsicum, onions, and spiced paneer tikka for that perfect teekha twist. (VEG)

Truffle Pizza

Creamy mozzarella and a hint of parmesan are layered over a golden crust, then finished with a generous spread of aromatic truffle paste.(VEG)

Butter Paneer Pizza

Creamy butter paneer, melty mozzarella, and cheddar cheese on a crispy crust — every bite is pure cheesy romance. (VEG)

Classic Margherita Pizza

Freshly made tomato spread meets a perfect duet of mozzarella and cheddar — simple, cheesy harmony in every bite. (VEG)

Tom Yum Jay

A zesty Thai-Italian fusion perfect for vegetarian lovers! Creamy Tom Yum sauce, packed with lemongrass, kaffir lime, galangal, and chili, is spread over a crispy pizza base. Topped with mushrooms. (VEG)

Tom Yum Goong

A spicy Thai twist on an Italian classic! This pizza brings the bold flavors of Tom Yum Goong — Thailand’s famous hot and sour prawn soup — onto a crispy crust.

Chicken Makhani Pizza

A rich fusion of Indian flavors on a cheesy pizza base! Tender chicken pieces are simmered in creamy, buttery tomato makhani sauce.

Josh-E-Pizza

When Rogan Josh takes a pizza break — expect cheese, spice, and pure chaos in every bite.

Spicy Chicken Tikka

Juicy chicken tikka, crisp onions, and 100% dairy cheese baked to perfection — a fiery twist on a cheesy classic.

Desi Duo Chicken Tikka

Spicy chicken tikka meets creamy malai tikka on a cheesy base — one brings the fire, the other brings the smooth talk.

Chicken Basil (Krapao)

Spicy minced chicken stir-fried with garlic, chili, and Thai holy basil (krapao) layered over mozzarella

INDO-CHINESE (LIVE STATION)

Steamed Momo (V/N)

Delicate dumplings filled with savory chicken or vegetables, served with spicy chili dipping sauce

Chicken Hakka Noodles

Wok-tossed noodles with tender chicken strips, vegetables, and signature sauces for smoky flavour.

Chicken Schezwan Noodles

Spicy stir-fried noodles cooked with bold Schezwan sauce and chicken tender strips, garlic, and chilli for heat lovers.

Drums of Heaven

Crispy chicken drumettes tossed in a spicy, tangy Indo-Chinese garlic chilli sauce.

Crispy Corn

Golden fried sweet corn tossed with garlic, chilli, and aromatic spices.

Chicken Lollipop

Crispy fried chicken wings tossed in spicy Indo-Chinese sauce.

Crispy Honey Chilli Potatoes

Deep-fried potato fingers glazed in sweet chilli sauce with sesame seeds.

Spring Rolls (Veg / Chicken)

Golden fried rolls filled with vegetables or chicken, served hot.

Chilli Paneer (Dry / Gravy)

Crispy paneer cubes tossed with bell peppers, onions, and spicy chilli sauce.

Chilli Chicken

Fried chicken tossed live in garlic, soy, and chilli sauce for smoky flavour.

Black Pepper Stir (Chicken)

Aromatic black pepper sauce with vegetables and diced Chicken, tossed live.

Black Pepper Stir (Fish)

Aromatic black pepper sauce with vegetables and diced fish, tossed live.

TACO (LIVE STATION)

SOFT AND HARD SHELL TACOS

Chicken Keema Taco (Hardshell)

Crispy taco shells filled with spiced minced chicken, fresh salsa, and herbs.

Plant Based Taco(Hardshell)

Crispy taco shells filled with spiced plant-based mince, fresh salsa, and herbs.

Mutton Keema Taco

Crispy taco shells filled with spiced minced mutton, fresh salsa, and herbs.

Paneer Tikka Taco (Softshell)

Grilled paneer tikka with onions, peppers, and mint yogurt sauce.

Butter Chicken Taco

Crispy taco shell filled with creamy butter chicken and fresh herbs.

SLIDERS/PAV (LIVE STATION)

Paneer Makhani Sliders

Soft mini buns filled with paneer in rich buttery makhani sauce.

Butter Chicken Sliders

Soft mini buns filled with tender butter chicken in a rich creamy tomato sauce.

Shammi Kebab Burger (NZ Lamb)

Spiced New Zealand lamb shammi kebab served in a soft burger bun with fresh onions and chutney.

Keema Pav (Plant-Based)

Spiced plant-based keema served with buttery toasted pav and fresh onions.

Pav Bhaji

Spiced mashed vegetable curry served with buttery toasted pav.

Mutton Keema Pav

Spiced minced mutton cooked with aromatic herbs and spices, served with buttery toasted pav.

Keema Kaleji Pav

Spiced minced mutton and liver cooked with aromatic masala, served with buttery toasted pav and fresh onions

TANDOORI AND TAWA (LIVE STATION)

Chicken Pahari

Tender chicken marinated in mint, coriander, and aromatic green spices, grilled to perfection.

Tawa Subzi

Assorted vegetables tossed on a hot tawa with flavorful Indian spices.

Paneer Angara

Smoky grilled paneer tikka with aromatic spices.

Tawa Chicken Kebab

Juicy minced chicken kebabs seared on a hot tawa with aromatic spices.

Amritsari Macchhi

Crispy gram-flour battered fish fried with traditional Punjabi spices and herbs

Salmon Tawa

Pan-seared salmon cooked on a hot tawa, served with three flavorful dipping sauces.

Mock Duck Tawa

Plant-based mock duck seared on a hot tawa with aromatic spices and herbs.

Prawn Tawa (Jumbo Prawn)

Jumbo prawns seared on a hot tawa with aromatic spices and herbs.

Seabass Tawa

Pan-seared seabass cooked on a hot tawa with aromatic spices, served with three dipping sauces.

Paneer Pahari

Grilled paneer marinated in fresh herbs, mint, and aromatic green spices

Hara Bhara Kebab

Spinach, peas, and potato patties seasoned with aromatic Indian spices.

Chicken Gilafi Kebab

Juicy minced chicken kebabs coated with colorful bell peppers and herbs, grilled to perfection.

Raan-E-Jangezi (Leg of Lamb)

Slow-roasted leg of lamb marinated in royal spices and finished with rich Mughlai flavors.

THE ROYAL BIRYANI (LIVE STATION)

Hyderabadi Chicken Biryani

Iconic dum biryani with saffron, fried onions & tender chicken.

Mutton Dum Biryani

Rich, aromatic biryani with slow-cooked spiced mutton.

Vegetable Biryani

Colorful veggies layered with fragrant masala & basmati rice.

Paneer Biryani

Soft paneer cubes cooked with aromatic spices and layered with basmati rice for a rich, vegetarian-friendly biryani option.

Prawn Biryani

Coastal-style biryani with juicy prawns & aromatic spices.

DOSA (LIVE STATION)

Plain Dosa

Crispy South Indian rice crepe served with sambar and chutneys.

Masala Dosa

Crispy dosa filled with spiced potato masala.

Ghee Roast Dosa

Extra crispy dosa roasted with aromatic ghee.

Truffle Mushroom Dosa

Sautéed mushrooms with a hint of truffle oil inside dosa

Cheese Dosa

Classic dosa filled with melted cheese.

Paneer Masala Dosa

Dosa stuffed with spiced paneer and herbs.

Chicken Keema Dosa

Crispy dosa filled with spiced minced chicken.

BURRATA (LIVE STATION)

Palak Burrata with Makki Roti

Creamy burrata served over spiced palak, paired with warm makki roti.

Burrata Chaat

Creamy burrata with crispy papdi, tangy chutneys, and fresh herbs

Burrata & Roasted Tomato Masala

Burrata served with slow-roasted tomato masala and herbs.

WRAPS, ROLLS & KATHI (LIVE STATION)

Paneer Tikka Wrap

Grilled paneer tikka with peppers, onions, and mint yogurt wrapped in soft flatbread.

Chicken Tikka Wrap

Tandoori chicken tikka with onions and mint yogurt wrapped in soft flatbread.

Green Curry Chicken Wrap

Thai green curry chicken with fresh herbs wrapped in soft flatbread

Chicken Keema Kathi Roll

Spiced minced chicken wrapped in paratha with onions and herbs

Mutton Seekh Kathi Roll

Juicy minced lamb seekh kebab wrapped with onions and house chutney

THAI (LIVE STATION)

Som Tum

Thai green papaya salad tossed with lime, chili, garlic, and peanuts.

Moo Satay

Grilled marinated pork skewers served with creamy peanut sauce and cucumber relish.

Moo Satay Jay (Veg)

Plant-based satay skewers grilled and served with creamy peanut sauce and cucumber relish.

Yum Som O

Thai pomelo salad tossed with lime, chili, herbs, and roasted peanuts.

Moo Ping

Thai-style grilled pork skewers marinated in garlic, soy, and palm sugar.

Larb Gai

Spicy minced chicken salad tossed with lime, chili, roasted rice powder, and fresh herbs.

Yum Tua Plu

Winged bean salad tossed with lime, chili, herbs, and roasted peanuts.

Khao Soi

Northern Thai curry noodle soup with egg noodles in rich coconut curry broth, topped with crispy noodles

Khao Mun Kai

Poached chicken served over fragrant garlic rice with ginger chili sauce and clear soup.

Khao Naa Ped

Roasted duck served over steamed rice with savory gravy and fresh greens.

Khanom Jeen Nam Ya

Rice vermicelli noodles served with aromatic Thai fish curry and fresh herbs.

Larb Moo Tod

Crispy fried pork tossed with lime, chili, roasted rice powder, and fresh herbs.

Larb Het Tod

Crispy fried mushrooms tossed with lime, chili, roasted rice powder, and fresh herbs.

Moo Yang Jim Jeaw

Grilled pork served with spicy Isaan-style tamarind chili dipping sauce.

Yum Sam Krob

A popular Thai salad featuring three crispy ingredients tossed in a spicy lime dressing

Yum Bammee Moo Dang Jay

Egg noodles with plant-based roasted pork tossed in a spicy Thai lime and chili dressing.

Yum Woon Sen

Glass noodle salad tossed with lime, chili, herbs, and fresh vegetables.

Yum Samunphrai

Thai herbal salad tossed with crispy shallots, lemongrass, lime, chili, and fresh herbs.

Duck Soup Noodle

Egg noodles served in a rich aromatic broth with tender duck and fresh herbs.

Pad Thai Noodle

Stir-fried rice noodles with egg, tofu, bean sprouts, peanuts, and tamarind sauce.

Pad Thai Keaw Krob

Crispy wonton cups filled with classic Pad Thai noodles, tossed with egg, tofu, bean sprouts, and peanuts

Khanom Jeen Kheaw Waan

Rice vermicelli noodles served with Thai green curry and fresh herbs

THAI (LIVE STATION)

Kra Por Pla (Fish Maw Soup)

rich, savory broth with ingredients such as mushrooms, bamboo shoots, and shredded chicken or crab.

Larb Nam Tok Duck (Spicy Thai Salad)

Veg Duck tossed in rice powder, lime juice, chili, shallots, and fresh herbs, creating a spicy, tangy, and aromatic Thai-style salad

Toro Sam Rod (Three-Flavored Crispy Taro)

Crispy fried taro tossed in a flavorful three-style sauce, combining sweet, savory, and spicy flavors

Grilled Mushroom with Seafood Sauce

Fresh mushrooms grilled with butter until tender and aromatic, served with a spicy, tangy, and garlicky Thai seafood dipping sauce.

Yum Pla Duk Foo (Crispy Mushroom Salad)

Crispy shredded mushroom served with a refreshing Thai spicy and tangy salad dressing, mixed with green mango, onions, peanuts, and fresh herbs.

Kuay Tiew Lod (Steamed Rice Noodle Rolls)

Soft, silky rice noodle rolls filled with savory ingredients such as pork, shrimp, or vegetables, served with a flavorful sweet and savory sauce.

Hor Mok (Thai Steamed Curry Custard)

red curry paste, coconut milk, and fresh herbs, steamed in banana leaves until tender and creamy.

Por Pia Sod (Fresh Spring Rolls)

Soft rice paper rolls filled with fresh vegetables, herbs, and savory ingredients, served with a sweet and savory dipping sauce.

INDIAN BUFFET

VEG CURRY

Paneer Butter Masala

Rich tomato-cashew gravy with soft paneer cubes.

Dal Tadka

Toor dal tempered with ghee, cumin & garlic.

Chana Masala

Bold, tangy Punjabi-style chickpea curry.

Aloo Gobi

Dry curry of potatoes & cauliflower with turmeric and spices.

Mix Veg Curry

Seasonal vegetables cooked in a mild masala gravy.

Jeera Aloo

Simple, flavorful potatoes tempered with cumin & herbs.

Palak Paneer

Creamy spinach purée with paneer & garlic tempering.

Matar Paneer

Green peas & paneer in a tomato-onion gravy.

Bhindi Masala

Okra stir-cooked in spicy onion-tomato masala.

Paneer Tikka Masala

Grilled paneer tikka in rich, spiced masala gravy.

Mushroom Masala

Button mushrooms cooked in robust onion-tomato masala.

SEAFOOD CURRY

Prawn Masala

Tomato-onion base with bold roasted spices & fresh coriander.

Fish Tikka Masala

Charred tandoori fish pieces in rich, creamy masala gravy.

Salmon Masala

Rich spicy masala cooked with premium salmon fillets

INDIAN BUFFET

CHICKEN CURRY

Classic Butter Chicken

Rich tomato-cream gravy, slow-cooked tandoori chicken, finished with butter & kasuri methi.

Zafran Chicken Curry

House-special curry with roasted spices, coconut hint, and tender chicken pieces.

Chicken Tikka Masala

Smoky tikka tossed in a vibrant onion-tomato gravy with the perfect balance of spice.

Chicken Korma

Creamy & aromatic white-gravy curry with cashew paste and mild spices.

Chicken Vindaloo

Goa-style hot & tangy curry with vinegar-marinated chicken for a punchy flavor.

Chicken Saagwala

Spinach-based green curry with tender chicken simmered in garlic & spices.

Chicken Do Pyaza

Chicken cooked with double onions, whole spices & a mildly spicy tomato base.

MUTTON CURRY

Mutton Rogan Josh

Aromatic Kashmiri red curry with tender mutton slow-cooked in yogurt & spices.

Mutton Korma

Creamy cashew-based Mughlai-style curry with subtle sweetness.

Mutton Vindaloo

Spicy, tangy curry with vinegar-marinated mutton.

Mutton Do Pyaza

Sweetness from double onions plus lightly spiced tomato gravy.

Mutton Masala

Classic onion-tomato base with deep roasted spice profile.

Mutton Saagwala

Spinach-based green curry with garlic aroma & tender mutton.

Mutton Achari

Mustard, fennel & pickle-spice infused tangy curry.

Mutton Keema Curry

Minced mutton cooked with peas, spices & tomato-onion masala.

LIVE NAAN & ROTI STATION – FRESH FROM THE TANDOOR

Plain Naan

Soft and fluffy, lightly charred

Butter Naan

Finished with melted butter

Garlic Naan

Roasted garlic & coriander

Tandoori Roti

Light, healthy, and wholesome

Butter Tandoori Roti

Tandoori Roti brushed with butter

RICE OPTIONS FOR INDIAN BUFFET

Steamed Jasmine Rice

Aromatic Kashmiri red curry with tender mutton slow-cooked in yogurt & spices.

Steamed Basmati Rice

Long-grain, light & aromatic – pairs with all curries

Jeera Rice

Fragrant basmati tempered with cumin & ghee

Peas Pulao

Mild, aromatic, and kid-friendly

Kashmiri Pulao (mild & festive)

Nuts, raisins & gentle sweetness

Veg Pulao

Basmati rice cooked with seasonal vegetables & whole spices

DAHI / YOGURT OPTIONS FOR INDIAN BUFFET

Plain Dahi

Fresh homemade yogurt

Mint (Pudina) Raita

Fresh & aromatic

Mixed Veg Raita

Carrot, cucumber & onion

Boondi Raita

Crispy gram flour pearls in spiced yogurt

Cucumber Raita

Cucumber Yogurt

Main Course

Krapow Tofu/mushroom

Paneng Chicken/Tofu

Stir Fried Chicken/Tofu with Cashew nuts

Stir Fried Long beans with red curry paste

Stir fried sweet and sour sauce

Fried Tofu with Thre Flavoured Sauce

Stir Fried Vegetable

Stir Fried Broccali

Stir Fried Tofu with Black Pepper

Tom Yum

Tom Khaa

Green Curry

Red Curry

Dessert

Mango Sticky Rice

Mix Fruit Platter

Drinks

Chrysanthemum Tea

Butterpea Juice

Roselle Juice

Ice Lemon Tea

Thai Iced Tea

Thai Iced Coffee

Fresh Coconut Water

Lemon Grass Water

LET’S PLAN YOUR EVENT

Great catering is about more than great food. With Taste and Trust at the heart of what we do, our team is here to make your event delicious, memorable, and easy to enjoy.
Tell us your event date, location, guest count, and requirements, and we’ll help you find the right catering option.
Send a Catering Enquiry

LET’S PLAN YOUR EVENT

Great catering is about more than great food. With Taste and Trust at the heart of what we do, our team is here to make your event delicious, memorable, and easy to enjoy.
Tell us your event date, location, guest count, and requirements, and we’ll help you find the right catering option.
Send a Catering Enquiry